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Wicked Good Pizza Muffins

Recipe courtesy of: 

canadianfamily.ca (Photo by Edward Pond)

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Serving Size: 

12

Ingredients: 
  • 2 cups all-purpose flour 
  • ¼ cup granulated sugar 
  • 1 tbsp baking powder 
  • 1 tsp each salt and dried basil 
  • ½ tsp baking soda 
  • 1 cup tiny cubes old orange cheddar 
  • 1 cup greek yogurt 
  • 2 eggs 
  • ¼ cup butter, melted 
  • ½ cup finely chopped red or green sweet pepper (optional) 
  • ¼ cup pizza sauce 
  • ½ cup shredded mozzarella
Directions: 
  1. Preheat oven to 400 F. Line 12 muffin cups with paper liners. 
  2. In a large bowl, whisk together flour, sugar, baking powder, salt, basil and baking soda until combined. Stir in cheddar cubes.
  3. In a medium bowl, whisk together yogurt, eggs and butter until smooth. Stir into flour mixture just until well combined and no dry spots remain; stir in sweet pepper (batter will be very thick). 
  4. Spoon batter into muffin cups, dividing evenly. Spoon 1 tsp (5 mL) pizza sauce on top of each muffin; sprinkle each with shredded mozzarella.
  5. Bake about 20 minutes, until golden and a toothpick inserted in center of one of middle muffins comes out clean. Let muffins cool in pan at least 5 minutes before removing, then let cool completely on a wire rack.

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